Kia Ora Bloggers,
For Inquiry, this term or big question is: How changing conditions can impact foods and how this can be managed for food preservation. For this topic, we have been doing a science experiment about mould, the Mouldy Apple Experiment, and now I am doing one where I wipe bread on different surfaces and see which one moulds the quickest.
Here is my experiment day 1 and 2,
Hi Izzy- I love your presentation, it is very clear. I think the laptop bread will have the most bacteria and therefore show the lost mould growth.
ReplyDeleteWhat is your hypothesis and why do you think that?
What are you hoping to learn from doing all these experiments to grow mould?
I wonder if you could do an experiment to see which soap or cleaner is most effective.
Mum xxx